Tomata perfectly combines the influences of classic Meditterranean flavours with a thoroughly modern approach.
Using only seasonal produce, guests can look forward to a taste of sun ripened local fruit and vegetables and locally sourced fish and free range meat.
The result is a mouthwatering gastronomic journey through the local markets that also reflects Sani’s focus on local sustainability.
Tomata is an extraordinary restaurant, where diners can have fun creating their own salads, using fresh greens from neighbouring gardens, accompanied by pure Greek olive oil, home-made spreads, and fresh herbs and spices. Kids will love the fresh dishes created especially to tempt them while parents will love the fact that the ingredients are so nutritious.
Tomata is an inspiring culinary journey promising a fiesta of colours, aromas and tastes.
vacante grecia 2017